Culinary highlights in the à la carte restaurant Freina

Taste our dishes of the day and specialties on our sun terrace directly at the Ciampinoi ski slope, in the winter garden or in our traditional tavern.

Our Freina Restaurant, open all day during the winter season and throughout the summer, offers a unique culinary experience. In winter we are located right on the ski slopes with ski-in/ski-out access - the perfect setting to enjoy our delicious dishes after a day in the snow, in a warm and welcoming atmosphere.
In summer our sunny terrace is the ideal place for a relaxed lunch in the open air, where you can relax and take in the breathtaking views of the Sella Group. Our cuisine is characterised by a refined interpretation of local South Tyrolean dishes, reinterpreted with a modern twist and prepared with fresh, high-quality ingredients. You'll also find daily specials and theme days to add variety to your stay.
Our South Tyrolean specialities are a perfect blend of Italian culinary tradition, and you can enjoy them in a variety of settings: on our sun terrace, right next to the slopes and surrounded by the breathtaking Dolomites, or in the glass-enclosed veranda, which offers a cosy and atmospheric space even on cooler days. If you're looking for a more traditional setting, our rustic yet elegant dining room is perfect for intimate dinners or social gatherings.
Every dish we serve is designed to be a complete sensory experience, combining tradition with creativity. We look forward to welcoming you and offering you unforgettable moments of taste in a truly unique setting, surrounded by the natural beauty of the Dolomites.

Our menus and lists of drinks

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Take away & delivery service (with pre-order in Selva) Call us Order by e-mail

At a glance
• 
  SKI IN & SKI OUT à la carte restaurant directly on the ski slope Ciampinoi, along the famous Sellaronda, Dolomiti Superski
• Restaurant with large window front and amazing mountain view
• Opening hours of Restaurant Freina:
  Breakfast buffet for external guests from 7 am to 10 am
  Lunch form 11.30 am to 2.30 pm
  Afternoon: Smaller restaurant menu (winter), homemade cakes, ice cream cups - from 2.30 pm to 5.30 pm
  Dinner from 5.30 pm to 9.30 pm
• Weekly highlights at à la carte Restaurant Freina
  Tuesday, Thursday, Friday | fresh fish specialties
  Wednesday | traditional South Tyrolean specialties
  Monday | Italian specialties
  Saturday, Sunday | "The chef suggests" specialties
• Book our special “Mountain Climber” table with Sella view:
  Enjoy your dinner or lunch with up to 10 friends...only on reservation
• Restaurant awarded with the Golden Fork
• Let's celebrate together! Book your event with us.